“ Stumbled upon this place a couple years ago while visiting my niece. Now our go to place when I visit. Great food! Big portions. Pulled pork and cinnamon apples a must. Corn bread muffins also tasty. Great fresh brewed iced tea. Service staff friendly and knowledgeable. ”

“ Very tasty! Nice service also. Update, 2023: stopped in for lunch with some co-workers. Haven't been here in several years so it was nice to try it again. Still looked pretty much the same as I remember, and the staff were friendly and service was quick. I ordered the Georgia pulled pork sandwich, and a side of the coleslaw and potato salad. It was good overall, but the pulled pork was a bit dry. Definitely needed the slather on some barbecue sauce for moisten it back up when you ate it. The overall it was still tasty. The coleslaw and potato salad were quite delicious. Overall, it was a good experience. I would still recommend stopping by if you are in the area and in the mood for barbecue style. ”

“ First let me start off by saying I am from the south and we know good BBQ, but this place blew my mind. This was the best BBQ we had ever had. My husband and I ordered the combo for 2 and my goodness it’s enough for 4 people so we have lunch for tomorrow and then some. The brisket was so tender it just fell apart and the ribs are to die for, I mean to die for. The seasoning was so good and the meat just fell off the bone. For our sides we got coleslaw, potato salad and baked beans. All of them were very good but the baked beans were amazing!!!!!!! The sweet tea was awesome. The Bloody Mary looked amazing so I had to try one, but it was just okay. On the table they provided BBQ sauces, mustard based, sweet and a spicy one. All were delicious. The service was very friendly and fast. We will definitely go back when we visit family again! ”

“ Met my mother-in-law for dinner here tonight and it was fantastic. Everyone was raving about their meals. The service was great as well. Was a great time. ”

“ I live in Bellevue now but I've been all over the south and the world in my life. This is a top notch smokehouse! I ordered the ribs (with sauce) and brisket, with Romano potatoes and steamed veggies. Ribs were fall off the bone tender, not overly sauced but flavorful and amazing with a touch of the extra table side sauces. Brisket was lean and fork tender, well seasoned, and perfectly smoked. The Romano potatoes were soft, covered in cheese, served hot, and had a nice kick of cayenne! I consider myself a "medium spice" person and these were a good heat for me. Mixed veggies of broccoli, cauliflower, and carrots were warm and also fork tender. The cornbread muffin, though! I grew up in the south and never had something like this...sweet crusted top almost like a light honey glaze and a soft, crumbly bottom. Absolutely amazing with or without the whipped butter and not even a hint of dryness. Husband ordered the pit boss with pulled pork, brisket, and sausage on a hoagie without any sauce and loved it! Really loved the sausage and brisket especially. Excellent hoagie and the steak fries were perfect for a guy who likes "simple, easy" but flavorful food. Without a doubt, the best BBQ I've had since living in Nebraska, and easily takes a top place against what I've had in Texas, Kansas, Tennessee, South Carolina and North Carolina. My *only* missing star is because it was a little loud for my husband to hear well while we were seated at the bar because it was a full restaurant....not really a problem once I was too busy putting the food in my mouth to talk! Can't wait to come back and try more options. ”

“ Took a slight detour just to try Parker’s and was not disappointed! Nice atmosphere and spacious dining are the first things you’ll see when walking in. I was immediately greeted with a smiling face and friendly tones. In fact every individual I interacted with was exceptional. Izabella, Sherry, and Scott, this is a shout out to you. They were all very friendly, attentive, and enjoyable to chat with. Lastly the food...wow. Started with the rib tips and they were fantastic! For a main I ordered the brisket and it was even more delicious! Combined with their homemade bbq sauces and I was thoroughly satisfied. I wish I lived closer so I could visit more easily and try everything on the menu! ”

“ I’ve lived in Texas and Kansas City so I know my BBQ. This place is exceptional. I was traveling between Lincoln and Omaha and after hearing raves about it from my family, I had to stop in. I’m so glad I did. I love the food-excellent links, brisket and pork! The onion rings are hand-breaded and they are the best I’ve ever had. So the food is enough to bring me back. And the service! Five stars. Since I was alone I sat at the bar and found out the bartender that night was an owner. She was amazing-attentive, friendly and made my night. She was really busy and yet she made me feel like the only diner in the place. I can’t wait to go back! ”

“ Kylee was our waitress and she was very attentive and knowledgeable. We got the half feast for 2, and I had a bloody Mary. Our feast had ribs, chicken and brisket with fries, coleslaw, beans, cinnamon apples and cornbread muffins. The chicken and ribs fell off the bones and were both delicious. The muffins were glazed with honey, so I found the butter they included was not necessary. The steakhouse fries were still crunchy after letting them cool down. The beans and apples were very good. The coleslaw reminds me of KFC slaw, but that's not really a big deal. The brisket did seem a little on the dry side, but that being said, it pulled apart with zero effort and worked really well with the mustard and original sauces on the table. The bloody Mary was very tasty and had a nice kick to it. I definitely recommend this place. ”